Answer:
Hello some parts of your question is missing below is the missing part
Convection coefficient = 11 w/m^2. °c
answer : 44.83 watts
Explanation:
Given data :
surface emissivity ( ε )= 0.95
head ( sphere) diameter( D ) = 0.25 m
Temperature of sphere( T ) = 35° C
Temperature of surrounding ( T∞ ) = 25°C
Temperature of surrounding surface ( Ts ) = 15°C
б = ( 5.67 * 10^-8 )
Determine the total rate of heat loss
First we calculate the surface area of the sphere
As = [tex]\pi D^{2}[/tex]
= [tex]\pi * 0.25^2[/tex] = 0.2 m^2
next we calculate heat loss due to radiation
Qrad = ε * б * As( [tex]T^{4} - T^{4} _{s}[/tex] ) ---- ( 1 )
where ;
ε = 0.95
б = ( 5.67 * 10^-8 )
As = 0.2 m^2
T = 35 + 273 = 308 k
Ts = 15 + 273 = 288 k
input values into equation 1
Qrad = 0.95 * ( 5.67 * 10^-8 ) * 0.2 ( (308)^4 - ( 288)^4 )
= 22.83 watts
Qrad ( heat loss due to radiation ) = 22.83 watts
calculate the heat loss due to convection
Qconv = h* As ( ΔT )
= 11*0.2 ( 35 -25 ) = 22 watts
Hence total rate of heat loss
= 22 + 22.83
= 44.83 watts
Help please and please
7. The process of separating a milk’s solids from its liquids is called
A. Homogenization
B. Curdling
C. Creaming
D. Baking
Answer: B is correct
Explanation:
the process in which dairies make cheese by separating a milk's solids from its liquid is called. curdling.