Answer:
nice dude d(-_^)
Question 27
Fred weighs 150 lbs and expends 5.2 calories per minute walking at a brisk pace. How
many calories would Fred burn is he walked for 60 minutes
Answer:
312
Explanation:
5.2×60=312 it's simple 5×6 is 30 2×6=12 so just put an extra 0 on the 30 to make it 300 and ad 12 (and this is mathematics not health)
Can I work at a place that exposes stuff I’m allergic too?
For example I just applied to work at Jamba Juice but I’m allergic to most fruits like apples, peaches, cherries, and pomegranates.
Would it be safe?
Answer:
No
Explanation:
if you arent allowed to take a single frickin peanut into an entire school bc someone is allergic to peanuts, you shouldnt work somewhere that
a) smaller than a school you're even closer to the thing your allergic to and cant avoid it
b) has a lot of things you are allergic to
Milk, eggs, fish, meat, raw sprouts, cooked rice, cut tomatoes and cut melons
are required to be kept out of danger zone for food safety reasons.
01. True
2. False
Answer:
False
Explanation:
Might be wrong
what is the most reliable media source for health information
Answer: corylrodriguez
Explanation: He gives should great health information on healthier organic foods.
How do I make my new hamster calm down she is trying to climb her tank walls, she doesn’t have a wheel yet and it comes in on Saturday!
Communicable disease are caused by
Question 3 options:
a)
Pathogens or germs
b)
An infected person, animal, or object
c)
All of the above
Answer:
A I did the test and got it right
What message does this image convey?
how a person behaves based on their opinion of their body
how a person should be ashamed of their body
what a person thinks about their body
how a person wants others to view their body
Answer:
How a person behaves based on their opinion of their body, What a person thinks about their body and How a person wants others to view their body
Explanation:
Answer:
c- what a person thinks about their body
Explanation:
i took the quiz
Sometimes there are barriers to eating healthy. Which statement below did you isn't a true barrier to healthy eating? cost culture taste accessibility?
cost
taste
culture
accessibility
Answer:
accessibility
Explanation:
The statement below is that a person isn't a true barrier to healthy eating, it is accessibility. The correct option is d.
What is eating healthy?Eating healthy means taking all the nutrition and having a balanced diet. Healthy foods are fruits, vegetables, low fat, and low calories. Eating healthy is necessary for a healthy lifestyle and healthy body.
Lack of time and conflicting priorities, the price of nutritious food, changing habits to support a healthier diet, and geographic isolation were some of the obstacles to healthy eating. Time constraints and conflicting priorities.
A healthy diet is essential for good health and nutrition. It protects you against many chronic non-communicable diseases, such as heart disease, diabetes, and cancer. Eating a variety of foods and consuming less salt, sugars, and saturated and industrially-produced trans-fats, are essential for a healthy diet.
Therefore, the correct option is d, accessibility.
To learn more about eating healthy, refer to the link:
https://brainly.com/question/16328516
#SPJ2
positive. negative how other think of you. Behavior and attitudes Describe your self ,Physical mental social emotional and ethical
Answer:
People think about me mostly positively and generous. I'd describe myself as quite a mentally fit individual, into riddles, logic and maths, but emotionally, easily hurt and a bit moody at times. Get overstressed but not so often. I wasn't really the sociable type, I recently started coming out of my "shell." Ethnically, well I'm pleased with my ethnicity.
Explanation:
A cheerful teen willing to help,
stay positive,
stay salty...
Will give out brainliest on a timed test:
Give three reasons a health care social worker must establish boundaries and be responsible in his/her own personal care.
Answer:
The first Section, "Preamble," summarizes the social work profession's mission and core values. The second section, "Purpose of the NASW Code of Ethics," provides an overview of the Code's main functions and a brief guide for dealing with ethical issues or dilemmas in social work practice. The third section, "Ethical Principles," presents broad ethical principles, based on social work's core values, that inform social work practice.
