What is the IUPAC name of the following compound?
OH
s

The actions taken during quality assurance by the part of quality assurance in which they should be taken is to document procedures and keep suitable records. The correct option is a.

Quality assurance is checking the quality of objects and services. They are assured in the companies and factories and other places to check the quality of the products.

The different type of quality assurance is: There are different types of quality assurance.

They work in the set quality and set requirements. They maintain the quality and develop those sets. Furthermore, they manage waste and quality.

Thus, the correct option is a. Document procedures and keep suitable records.

To learn more about quality assurance, refer to the link:

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Answer:

Find answers below.

Explanation:

1. Boyle's law is a gas law that relates pressure and volume and states that for a fixed amount of gas at constant temperature, the pressure and volume of the gas are directly related.

Mathematically, Boyle's law is given by;

[tex] PV = K[/tex]

[tex] P_{1}V_{1} = P_{2}V_{2} [/tex]

Where;

P1 and P2 represents the initial and final pressures respectively.

V1 and V2 represents the initial and final volumes respectively.

2. Charles law is a gas law that states that for a fixed amount of gas at constant pressure, the volume of the gas is propotional to its Kelvin temperature.

Mathematically, Charles is given by;

[tex] VT = K[/tex]

[tex] \frac{V_{1}}{T_{1}} = \frac{V_{2}}{T_{2}}[/tex]

Where;

V1 and V2 represents the initial and final volumes respectively.

T1 and T2 represents the initial and final temperatures respectively.

3. Dalton law is a law that states that the total pressure of a gas mixture is equal to the sum of the partial pressure of its component gases.

4. Avogadro's law is a gas law that states that the volume of a gas is directly proportional to the number of moles of present when the pressure and temperature are held constant.

5. Gay Lussac's law is a gas law that states for a fixed amount of gas at constant volume, the pressure of the gas is directly proportional to its Kelvin temperature.

Mathematically, Gay Lussac's law is given by;

[tex] PT = K[/tex]

[tex] \frac{P1}{T1} = \frac{P2}{T2}[/tex]

6. The combined gas law is a gas law that relates pressure, volume, and temperature.

7. The ideal gas law is the equation PV = nRT

Where;

P is the pressure.

V is the volume.

n is the number of moles of substance.

R is the ideal gas constant.

T is the temperature.

Answer:

531.6g

Explanation:

Total moles of glucose in this case is: 886/180= 4.922 (mole)

For every 1 mole glucose we get 6 mole water

-> Mole of water is: 4.922 * 6= 29.533 (mole)

weight of water is 18. Therefore, total weight of water that we will have from 886g of glucose are: 25.933*18= 531.6g

Answer:

Option E

Explanation:

From the question we are told that:

Amount of sand in percentage [tex]s_p=45%[/tex]

Sample size[tex]n=120g[/tex]

Note:After being dumped in the river repeatedly the sugar melts away leaving behind the insoluble sand

Generally the equation for Amount of sand content is mathematically given by

 [tex]X=n*s_p[/tex]

 [tex]X=120*\frac{45}{100}[/tex]

 [tex]X=54g[/tex]

Therefore

After drying, the mass of the contents of the bag equals

 [tex]X=54g[/tex]

Option E

Answer:

184.8 g

Explanation:

Step 1: Write the balanced thermochemical equation

C₈H₁₈(l) + 25/2 O₂(g) ⇒ 8 CO₂(g) + 9 H₂O(g)   ΔH°rxn = -5074.1 kJ

Step 2: Calculate the moles of octane required to produce 8210 kJ of heat

According to the thermochemical equation, 5074.1 kJ of heat are released per mole of octane consumed.

-8210 kJ × 1 mol C₈H₁₈/(-5074.1 kJ) = 1.618 mol

Step 3: Calculate the mass corresponding to 1.618 moles of octane

The molar mass of C₈H₁₈ is 114.23 g/mol.

1.618 mol × 114.23 g/mol = 184.8 g

1mol produces=5074.1KJ heat .

Moles produce 8210 KJ heat :-

Molar mass of Octane :-

Mass of Octane=

Answer:

Farmers spray to mitigate crop damage caused by pests. A pest is any biological organism, including weeds, pathogens, and arthropods, that interferes with the production of crops affecting quality and/or yield. ... Pesticides work in many different ways by affecting their target, whether it be a weed, pest, or disease.

Explanation:

this is my answer❤︎

Answer:

The netto reaction equation is:

2 OH- + 2H+ = 2 H2O  

So the answer is 2 moles.

Complete Question:

A calorimeter measures the heat involved in reactions or other processes by measuring the ______ of the materials _____ the process. The calorimeter is _______ to prevent transfer of heat to outside the device.

Answer:

Temperature; surrounding; insulated.

Explanation:

A calorimeter can be defined as a scientific instrument or device designed and developed for measuring the heat involved in reactions or other processes, especially by taking the measurement of the temperature of the materials surrounding the process.

Basically, a calorimeter is insulated using materials with very high level of resistivity so as to prevent heat transfer to the outside of the device (calorimeter). Some of the components that make up a simple calorimeter are thermometer, an interior styrofoam cup, an exterior styrofoam cup, cover, etc.

Additionally, a calorie refers to the amount of heat required to raise the temperature of a gram of water by one degree Celsius (°C).

Answer:

Temperature; surrounding; insulated.

Explanation:

A calorimeter measures the heat involved in reactions or other processes by measuring the Temperature of the materials surrounding the process. The calorimeter is insulated to prevent the transfer of heat outside the device.

Answer:

It is so because heat is flowing from hot body to cold body, and there is no direct contact between the body. It explains correctly the mode of transmission of thermal energy through the process of radiations.

Explanation:

Fun fact:

How does thermal energy transfer by radiation?

Radiation. All objects transfer energy to their surroundings by infrared radiation . The hotter an object is, the more infrared radiation it gives off. No particles are involved in radiation, unlike conduction.

Answer:

Decane> 2-octanone> acetaldehyde> acetic acid> 1-butanol

Explanation:

One of the most important factors that affect the retention factor (Rf) in chromatography is the polarity of the mobile phase.

We have to recall that effective separation in chromatography depends on the movement of the mobile phase over a stationary phase.

The more polar the mobile phase, the more it interacts with the solute and the more the distance it travels from the baseline. Thus high solvent polarity leads to higher Rf value.

Therefore, the order of increasing Rf values for the solvents in the question is; Decane> 2-octanone> acetaldehyde> acetic acid> 1-butanol

ask correctly so that your points cant make fun of others

Answer:

(a) The moles of CuSO₄ is 3.125 × 10⁻³ moles.

(b) The moles of Cu is 3.125 × 10⁻³ moles.

(c) The mass of Cu is 0.2 g.

Explanation:

Given:

Mass of CuSO₄ = 0.5 g

Molar mass of CuSO₄ = 160 g/mol

The given balanced chemical equation is:

[tex]2Al+3CuSO_4\rightarrow 3Cu+Al_2(SO_4)_3[/tex]

Part (a):

Calculating the moles of CuSO₄.

[tex]\text{Moles of } CuSO_4=\frac{\text{Mass of }CuSO_4}{\text{Molar mass of }CuSO_4}\\\\\text{Moles of } CuSO_4=\frac{0.5g}{160g/mol}\\\\\text{Moles of } CuSO_4=3.125\times 10^{-3}mol[/tex]

Thus, the moles of CuSO₄ is 3.125 × 10⁻³ moles.

Part (b):

Calculating the moles of Cu.

From the balanced chemical equation, we conclude that:

As, 3 moles of CuSO₄ reacts to give 3 moles of Cu

So, 3.125 × 10⁻³ moles of CuSO₄ reacts to give 3.125 × 10⁻³ moles of Cu

Thus, the moles of Cu is 3.125 × 10⁻³ moles.

Part (c):

Calculating the mass of Cu.

Mass of Cu = Moles of Cu × Molar mass of Cu

Molar mass of Cu = 64 g/mol

Mass of Cu = (3.125 × 10⁻³ mole) × (64 g/mol)

Mass of Cu = 0.2 g

Thus, the mass of Cu is 0.2 g.

Answer:

Explanation:

The solution of known concentration is expressed as molarity. Molarity is the mole fraction of solute (i.e. the dissolved substance) per liter of the solution, Molarity is also commonly called molar concentration.

Mathematically;

[tex]\mathtt{Molarity = \dfrac{moles \ of \ solute}{ liters \ of \ solution}}[/tex]

To copy and complete the road map from the given question, we have the following array:

      Volume A (L)

               ↓

d. multiplied by the molarity of A

               ↓

          moles A

               ↓

b. multiplied by the moles of B / moles of A

               ↓

         moles B

               ↓

c. divided by the molarity of B

               ↓

        volume B (L)

Answer:

the last one probably

Explanation:

Answer:

The difference is due to the ion-pairing effect which effectively reduces the number of solute particles present in the solution.

Explanation:

Colligative properties are those properties that depend on the amount of solute present. Such properties include; boiling point elevation, freezing point depression etc.

Ion pairing causes the Van't Hoff factor to deviate from whole numbers. Ion pairing effect generally reduces the number of solute particles in solution thereby decreasing the experimental value of the Van't Hoff factor (i).

Hence, the reason why Rita determined the Van't Hoff factor as 1.9 and not the theoretical value of 2 is because of on-pairing effect which effectively reduces the number of solute particles present in the solution.

The difference between the theoretical and experimental is A. The difference is due to the ion-pairing effect which effectively reduces the number of solute particles present in the solution.

It should be noted that colligative properties simply means the properties that depend on the amount of solute present.

The ion pairing causes the Van't Hoff factor to deviate from whole numbers. Therefore, they caused the difference between the theoretical and experimental values.

Learn more about ion on:

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There are more oxygen atoms in the reactants while there are less oxygen atoms in the product.

Both sides of the equation is supposed to be balanced for a balanced equation. If any one of them isn't balanced, the equation remains unbalanced.

The main reason why the reaction above can not be balanced is:

This chemical reaction SO2 + H2O -> H2SO2 is not correctly written.

It must be: SO2 + H2O -> H2SO3

hope this helps....

Answer:

Newton's first and third law of Motion

Explanation:

The laws applying in the example Newton's first and third laws of Motion.

Answer:

It Newtons first, second, and third laws

Explanation:

Answer:

See explanation

Explanation:

I) from the question;

500 × 10^-3 g dissolves in 100ml

xg dissolves in 1000ml

x = 500 × 10^-3 g × 1000ml/100 ml

x= 5 g/L

Mass concentration = molar concentration × molar mass

Molar concentration = Mass concentration/ molar mass

Molar concentration = 5g/L/419 g/mol

Molar concentration = 0.0119 M

ii) To prepare this solution, measure out 500mg with a weighing balance. Transfer the solid to a standard 100 ml volumetric flask. Make up to the 100ml mark with distilled water.

iii) mass concentration of the solution = 50 g/L

Volume of the solution= 100 ml

Mass of the solid = 50 g/L × 100/1000 L

Mass of solid = 5g

This 5g was taken for 10 days, hence a total of 50 g

Since the normal dose of the drug is 40g for ten days, the patient will suffer from kidney problems because he/she has taken the drug above the recommended dosage.

Answer: [tex]NH_4^+[/tex] is an acid, [tex]CN^-[/tex] is a base, [tex]NH_3[/tex] is conjugate base and [tex]HCN[/tex] is conjugate acid

Explanation:

According to Bronsted and Lowry's theory:

An acid is defined as a proton donor while a base is defined as a proton acceptor.

In a chemical reaction, an acid loses a proton to form a conjugate base while a base accepts a proton to form conjugate acid.

For the given chemical reaction:

[tex]NH_4^+(aq)+CN^-(aq)\rightleftharpoons HCN(aq)+NH_3(aq)[/tex]

[tex]NH_4^+[/tex] is losing a proton thus it is an acid to form [tex]NH_3[/tex] which is its conjugate base

[tex]CN^-[/tex] is gaining a proton thus it is a base to form [tex]HCN[/tex] which is its conjugate acid

Hence, [tex]NH_4^+[/tex] is an acid, [tex]CN^-[/tex] is a base, [tex]NH_3[/tex] is conjugate base and [tex]HCN[/tex] is conjugate acid

Answer:

6.02 × 10²⁷ km

Explanation:

Step 1: Calculate the height of the stack of pennies

A penny has a thickness of approximately 1.0 mm. If you stacked Avogadro's number of pennies (6.02 × 10²³ pennies) one on top of the other on Earth's surface, the height of the stack of pennies would be:

6.02 × 10²³ pennie × 1.0 mm/1 pennie = 6.02 × 10²³ mm

Step 2: Convert 6.02 × 10²³ mm to kilometers

We will use the following conversion factors.

6.02 × 10²³ mm × 1 m/10³ mm × 1 km/10³ m = 6.02 × 10²⁷ km

Chemistry and chemical reactions are not just limited to the laboratories but also the world around you.

Chemistry in Food Production:

Plants produce food for themselves through photosynthesis; which is a complex chemical reaction in itself. The chemical reaction that takes place in photosynthesis is the most common and vital chemical reaction. 

6 CO2 + 6 H2O + light → C 6H12O6 + 6 O2

Chemistry in Hygiene:

Right before you consume your food, you make it a point to wash your hands with soap. Isn’t it? The cleaning action of soap is based on its ability to act as an emulsifying agent. Soaps are fatty acids salts of sodium or potassium; produced by a chemical reaction called saponification. Soaps interact with the grease or oil molecule, which, in turn, results in a cleaner surface.

The Chemistry of an Onion:

Ever wondered why you shed tears while chopping an onion? This also happens because of the underlying chemistry concepts. As soon as you slice an onion, sulfenic acid is formed from amino acid sulfoxides. Sulfenic acid is responsible for the volatile gas, propanethiol S-oxide, that stimulates the production of tears in the eyes.

Chemistry in Baking:

Who does not like to eat fluffy freshly baked bread? Baking soda is an efficient leavening agent. The addition of baking soda to food items before cooking leads to the production of carbon dioxide (CO2); which causes the foods to rise. This whole process of rising of baked good is called chemical leavening.

Chemistry in Food Preservatives:

In case you ever read the ingredients on the bottle of ketchup, jams or pickles, you might be surprised to see a never-ending list of chemicals. What are they? These chemicals are called food preservatives; which delay the growth of microorganisms in foods. The chemical food preservatives not only prohibit the growth of bacteria, virus, fungi but also hinder the oxidation of fats, which is responsible for making the foods rancid. The most common chemical food preservatives are sodium benzoate, sorbic acid, potassium sorbate, calcium sorbate, sodium sorbate, propionic acid, and the salts of nitrous acid.

Chemistry in Digestion

The moment you put food in your mouth, a number of different chemical reactions start in your digestive tract. Saliva contains the enzyme amylase, which is responsible for breaking down carbohydrates, the stomach starts producing hydrochloric acid, the liver releases bile and the list of compounds released during digestion goes on. How do they work? All these enzymes undergo chemical reactions so that proper digestion, as well as assimilation of the food, occurs.

The Working of a Sunscreen

Before going out on a sunny day, you make it a point to wear sunscreen. Even the principle, behind the working of a sunscreen, has a chemistry background. The sunscreen uses a combination of organic and inorganic compounds to act as a filter for incoming ultraviolet rays. Sunblocks, on the other hand, scatter away UV light; so that it is unable to penetrate deep into the skin. Sunblocks contain complex chemical compounds like zinc oxide or titanium oxide, which prevent the UV rays to invade deeper into the skin.

Chemistry in Rust Formation

With time, your iron instruments start developing an orange-brown flaky coating called rust. The rusting of iron is a type of oxidation reaction. The atoms in the metal iron undergo oxidation and reduction; causing rusting. The formation of verdigris on copper and the tarnishing of silver are also the other everyday examples of chemical reactions. The chemical equation underlying rusting is:

Fe + O2 + H2O → Fe2O3. XH2O

Hope it helps.

Answer:

pH = 9.54.

Explanation:

Hello there!

In this case, since this is an acidic buffer due to the hydrocyanic acid, it will be firstly necessary for us to calculate the moles of both acid and conjugate base in 150 mL given their concentrations:

[tex]n_{acid}=0.472mol/L*0.150L=0.0708mol\\\\n_{base}=0.342mol/L*0.150L=0.0513mol[/tex]

Next, since the effect of adding NaOH, consume the acid and produce more base, we subtract 0.0194 moles from 0.0708 mol and add 0.0194 to 0.0513 mol for us to calculate the new moles:

[tex]n_{acid}^{new}=0.0708mol-0.0194mol=0.0514mol\\\\n_{base}^{new}=0.0513mol+0.0194mol=0.0707mol[/tex]

Thus, since the pKa of hydrocyanic acid is 9.40, we therefore use the Henderson-Hasselbach equation to calculate the pH of the resulting solution for the same volume:

[tex]pH=9.40+log(\frac{0.0707mol}{0.0514mol} )\\\\pH=9.54[/tex]

Which increase make sense since we added some strong base.

Regards!

Answer:

a. NaNO3, ionic - water

b. I2, nonpolar - CCl4

c. sucrose (table sugar), polar - water

d. gasoline, nonpolar - CCl4

e. vegetable oil, nonpolar - CCl4

f. benzene, nonpolar -CCl4

g. LiCl, ionic - water

h. Na2SO4, ionic - water

Explanation:

Water is a polar substance. This means that it has the ability to dissolve other polar substances. Furthermore, water, even being made by covalent bonds, manages to dissolve ionic substances, because it is a molecule with a partial positive charge on one side, due to hydrogen, and a partial negative charge on the other side, due to the two molecules of oxygen. In this case, any polar or ionic substance has the ability to be dissolved in water, while any non-polar substance needs a non-polar liquid to be able to be dissolved, such as CCI4.

Answer:

H+

Explanation:

it's H+

as you see hydrogen ion it could H+

Answer:

482

Explanation:

Answer:

gamma rays > X-rays > ultraviolet radiation > visible light > infrared > radio waves.

Explanation:

Electromagnetic waves are those waves that require no material medium for propagation. They can travel through space and they all move at the speed of light.

Electromagnetic waves are composed of both electric and magnetic fields which are mutually at right angles to each other.

The order of decreasing energy of electromagnetic waves is;

gamma rays > X-rays > ultraviolet radiation > visible light > infrared > radio waves.

Answer:

See explanation

Explanation:

One of the important trends in the periodic table is electronegativity. Electro negativity decreases down the group and increases across the period. This trend has important consequences on the observed properties of the compounds of elements in a particular group in the periodic table.

As we move down in group 6A, the electro negativity of the elements elements the group decrease and as such, the magnitude of intermolecular hydrogen bonding between the molecules also decrease accordingly. Hydrogen bonds occur between

molecules of a substance when hydrogen is covalently bonded to an electronegative element. Hydrogen bonding is responsible for the high melting and boiling points of small molecules such as water which contain the highly electronegative oxygen atom.

So, as we move down the group there is lesser intermolecular hydrogen bonding between the hydride molecules of group 6A elements resulting in the observed trend in melting and boiling points of the hydrides.

The weaker hydrogen bonds that occurbetween molecules of group 6A hydrides lead to a steady decrease in melting and boiling points of the hydrides of group 6A elements as we move down the group.