Among the two options, the insect that leaves a distinct frass trail is the citrus leafminer (option a).
The citrus leafminer (Phyllocnistis citrella) is a small moth that infests citrus trees. Its larvae mine within the leaves, creating serpentine tunnels or trails as they feed on the leaf tissue. These feeding tunnels are often accompanied by visible frass, which is the excrement or waste material produced by the insect.
The distinctive frass trail left by the citrus leafminer is a characteristic sign of its presence and activity. As the larvae tunnel through the leaf, they push out frass along the length of the feeding tunnel. This frass appears as dark, winding lines or trails on the surface of the leaf, following the path of the larval mining activity.
On the other hand, the citrus peelminer (Marmara gulosa) is another insect that infests citrus trees but does not leave a distinct frass trail. The larvae of the citrus peelminer mine under the citrus fruit peel, causing irregular winding tunnels within the fruit. However, they do not leave visible frass trails like the citrus leafminer.
Therefore, when comparing the two options, the citrus leafminer (option a) is the insect that leaves a distinct frass trail, making it a useful diagnostic characteristic for identifying its presence and distinguishing it from other pests infesting citrus trees.
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There have been a number of studies indicating that schizophrenia is a complex genetic disorder. Which of the following observations are most consistent with this hypothesis?
1. Siblings of individuals with schizophrenia have an elevated risk of developing schizophrenia.
2. In monozygotic twins, if one twin has schizophrenia, it is very rare that the other is affected.
3. Malnutrition in utero and certain infections may increase risk of schizophrenia.
4. Schizophrenia follows an autosomal recessive inheritance pattern.
Answer:
1. and 4.
Explanation:
1 explains that siblings may have it since they have the same genetics and 4 explains that it is a autosomal recessive trait and follows a pattern genetically.
In the experiment on stimulation of the isolated sciatic nerve, a compound action potential is produced. This represents _______
Answer: A summed electrical activity of all axons in the nerve
Explanation:
During the experiment with regards to the stimulation of the isolated sciatic nerve, a compound action potential is produced. It should be noted that this represents the summed electrical activity of all axons in the nerve.
Here, the summed electrical activity of all axons in the nerve represents the sum of the potentials that were recruited in the experiment.
Why is earth science important ?
Answer: The knowledge gained and the services provided by earth scientists help society cope with its environment in many ways. ... Their knowledge about the structure, stratigraphy, and chemical composition of the earth's crust helps us locate resources that sustain and advance our quality of life. hope this helped :)
Scientists predict that we will eventually use up all available fossil fuels. Which list includes only fossil fuels?
wood, natural gas, and coal
natural gas, coal, and oil
wood, natural gas, and solar
coal, oil, and solar
Answer:
The Answer is b.
Explanation:
I know this because i just took the quiz and got the question wrong with d. Your answer will be b.
The list that includes only fossil fuels is that which includes natural gas, coal, and oil.
What are fossils fuels?
Fossil fuels are fuel which are extracted from the ground such as natural gas, crude oil, coal, etc.
Fossil fuels are non-renewable energy sources and scientists have predicted that they are to be soon used up very soon.
Therefore, the list that includes only fossil fuels include natural gas, coal, and oil.
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What the Difference in guard cell during day and night
Answer:
the differences in guard cell during day and night is;
1 guard cell during day it always stays with us or follow us
2 guard cell during night have to look after us like we are their children..
It is observed that constipation is more common among people in the western countries who eat more meat and processed food than us. What could be the reason for this? What should be changed in their diet?
I already know this answer, just checking, it's cuz of roughage
Answer:
yes your answer is correct
Explanation:
Constipation happens when the colon absorbs too much water, this can occur if the muscles in the colon are contracting slowly or poorly, causing the stool to move too slowly and lose more water. As meat need much water to digest, so they leads to problem of constipation. Hence, they should eat sufficient amount of water to cure constipation.
Constipation is common among people in western countries who eat more meat and processed food because there is no enough roughage in their bodies which prevents constipation .Fruits and vegetables like like corn etc contains lot of roughage.
Answer:
hi here is your answer is that Constipation is common among people in western countries who eat more meat and processed food because there is no enough roughage in their bodies which prevents constipation .Fruits and vegetables like like corn etc cpntain lot of roughage
Explanation:
i hope this answer will help you
A membrane consisting only of phospholipids undergoes a sharp transition from the crystalline form to the fluid form as it is heated. What would be the effect on this transition in a membrane containing 80% phospholipid and 20% cholesterol
Answer:
Having 20% cholesterol in a membrane would reduce the fluidity.
Explanation:
At high temperatures, cholesterol stabilizes the membrane and increases the melting point.
The plasma membrane is the layer that surrounds the cell and is composed of cholesterol and phospholipid. The presence of cholesterol reduces the fluidity and transition.
What are the components of the plasma membrane?The plasma membrane separates the exterior and the interior of the cell and through a semi-permeable nature allows the transport of the molecules. It is composed of phospholipids and cholesterol molecules.
The phase transition of the membrane is known by the change in the rigidity as it starts free-flowing at a high temperature called transition temperature.
In the presence of cholesterol, the movement and the fluidity reduce as it interferes with the fatty acid chain and now requires more temperature to convert the rigid structure to become fluid.
Therefore, membrane-containing cholesterol requires more temperature to modify the fluidity as compared to phospholipids alone.
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Modelizar un ecosistema colocando los niveles tróficos y las relaciones en la red alimentaria
Answer:
Ejemplo ecosistema y su cadena trófica:
- Ecosistema: llanura (campo de maíz)
- Productor primario: plantas de maíz
- Consumidor primario: Ratones
- Consumidor secundario: Aves rapaces
- Microorganismo descomponedor: bacterias
Explanation:
En una cadena trófica o cadena alimentaria de un ecosistema, cada nivel obtiene la energía necesaria para sustentar la vida a partir del nivel inmediatamente anterior, mientras que los productores primarios son aquellos organismos que hacen ingresar la energía al ecosistema. Por otra parte, los descomponedores son organismos que se alimentan de los restos de animales y plantas, mediante su descomposición, obteniendo de ellos energía y materia hasta transformarlos en materia inorgánica. En el ejemplo arriba citado, las plantas de maíz representan los productores primarios los cuales producen energía y materia orgánica requerida para sustentar el ecosistema mediante el proceso de fotosíntesis. En segundo lugar, los ratones, como así también otros organismos herbívoros, representan los consumidores primarios los cuales conforman el segundo nivel trófico de la cadena alimentaria. En tercer lugar, los animales carnívoros que se alimentan de consumidores primarios (como por ejemplo, aves rapaces) representan el tercer nivel trófico, y así sucesivamente niveles superiores en el caso que existan depredadores mayores en el ecosistema. Finalmente, bacterias y otros organismos (por ejemplo, hongos, lombrices, algunos insectos, etc) representan los descomponedores los cuales se alimentan de restos orgánicos en descomposición, transformándolos de este modo en compuestos inorgánicos que ingresan nuevamente al ecosistema.
why is climate change a serious threat to the least developed countries practicing agriculture as their main occupation mountain region island and low lying countries
Answer:
Increase in sea level on the low lying countries which leads to degradation and salinification thereby making the soil non-arable. Meanwhile on the mountain regions, melting glaciers caused by rain falling on snow leads to mountain floods, avalanches and extreme rockslide and thereby disrupting agricultural produce and wildlife.
Explanation:
PLEASE BE QUICK!!!!! This scientist is using a computer model to predict the
weather.
What is one limitation of computer models?
A. Computer models help scientists make predictions about complex
systems
B. Computer models analyze many pieces of data in a short time.
ООО
C.
mputer models require valid data to make accurate predictions.
D. Computer models test hypotheses by simulating different
situations.
PREVIOUS
Answer:
C
Explanation:
I would say C because it HAS to have valid data. Which is a limitation especially if you can't get that data.
Human belongs to Class of?
¿Qué importancia tiene el agua en las reacciones químicas?
Answer:
El agua es un medio ideal para reacciones químicas, ya que puede almacenar una gran cantidad de calor, es eléctricamente neutral y tiene un pH de 7.0, lo que significa es que no es ácida ni básica. Además, el agua participa en muchas reacciones enzimáticas como agente para romper enlaces o, al eliminar de una molécula, para formar enlaces.
Explanation:
Why do you think taking an action or providing measures to prevent disasters ever though you are not experiencing it yet is important?
( Answer the questions using the drop-down menus.
1. Which statement shows the direction of the transfer of heat in this experiment? The heat transfer is from the ( white paper, black paper, light bulb ) to the ( paper, light bulb ) .
2. Which statement compares the temperatures of the white and black sheets at 1, 2, and 3 minute(s)? The temperature ( is higher for the black paper, is higher for the white paper, is the same for both pieces of paper )
3. What conclusion can be made based on this data? ( the black paper absorb less heat. The white paper absorb less heat. The pieces of paper absorb the same amount of heat. )
Answer:
1. The heat is transferred from the light bulb to the paper.
2. The temperature is higher for the black paper.
3. The white paper absorb less heat.
Explanation:
1. The heat is transferred from the light bulb to the paper.
This is because the light bulb is the source of heat in the experiment. Thus removing the light bulb implies that no heat would flow apart from the ambient heat.
2. The temperature is higher for the black paper.
A black body is a good absorber of heat. So, the temperature of the black paper would be higher compared to that of the white paper.
3. It can be concluded based on this data that: The white paper absorb less heat.
Since white surfaces are good reflectors of heat. Thus the white paper reflects most of the heat from the bulb, while absorbing very little fraction of it.
How can we get more food for ourselves without damaging other animals' food chains?
Answer:
it's simple We have to crop the vegetables .
g Would an observational study or an experiment be more appropriate to investigate the effects on fertilizer on plant growth? Explain.
Answer:
The economists typically receive information premised upon the information gathered during controlled studies. A further explanation is provided below.
Explanation:
The investigators typically add particular manipulation throughout the observational investigation and analyze the consequences.The survey was performed here because the investigators simply would be required to examine the influence of fertilizer on the development of plants. Each assistance must be applied.Normally, this region is imprinted in the sperm, but not the egg. This means that the DNA on the ____________ copy of the chromosome will be methylated at the imprinting center, while the DNA on the ____________copy of the chromosome will not be methylated in this region.
Answer: The DNA on the paternal copy of the chromosome will be methylated at the imprinting center, while the DNA on the maternal copy of the chromosome will not be methylated in this region.
Explanation:
Chromosomes are DNA structures associated with proteins such as histones. They are found in the nucleus of cells and contain genetic information for the development and functioning of an organism. Human beings are diploid, meaning that they possess two copies of each of the 23 chromosomes (a total of 46).
Gametes, which are sex cells such as the sperm (produced by the male) and the egg (produced by the female) that are haploid. This means that they possess only one chromosome of each pair. During fertilization, a male gamete fuses with a female gamete to generate a zygote, which will give rise to a new human being. This new individual will possess half of the genetic material from its father and half from its mother. Thus having a total of 46 chromosomes, 23 from each parent.
Genetic imprinting modulates gene expression by chemical modification of DNA and/or modification of chromatin structure. Often, genetic imprinting causes a gene to be expressed only on the chromosome inherited from one of the parents. One example of imprinting is DNA methylation, which is a process by which methyl groups are added to DNA. Methylation modifies DNA function when found in the promoter gene, repressing gene transcription. This means that a methylated gene will not be expressed, that is, it will not produce a protein encoded by that gene. So, if a region of DNA is imprinted in the sperm cell, the paternal chromosome inherited from this sperm will be methylated in the genes of the offspring. And the offspring will only express the maternal copy inherited, which will not be methylated.
atoms May bond together to make larger what
Atoms bond together to make larger molecules or elements.
explain what it means to view something from a frae of reference. provide an example that illustrate your explanation.
Answer:
ex. where you are standing now
a perspective that one uses to determine if an object is moving.
Explanation:
in physics, a frame of reference, or reference frame, is a perspective that one uses to determine if an object is moving. ... For example, when you see a ball roll down a street, you can tell the ball is moving because the frame of reference is the streets, whatever may be on the side of the roads, or the Earth.
wikipedia
What is the ethical dilemma associated with randomized controlled studies for suspected causes of disease such as cigarette smoking?
a. The prevalence of disease within the study cannot be controlled.
b. The effect of the disease is too detrimental to the health of those involved within the study to allow them to be voluntarily exposed to a suspected cause of disease.
c. Incidence of disease is often determined to be too low to conduct a randomized controlled trial.
d. It is difficult to establish definitive contributory cause even with a high-quality randomized controlled trial.
Answer:
b. The effect of the disease is too detrimental to the health of those involved within the study to allow them to be voluntarily exposed to a suspected cause of disease.
Explanation:
Randomized controlled studies assess the relationship between cause and effect. There are usually two groups in this study. The first group is the experimental group which is exposed to the treatment or intervention to be assessed while the second group is the control group which is given no treatment or given a placebo.
As it relates to the question, the experimental group is exposed to cigarettes to determine the effect of this exposure. This can have an adverse health effect on the experimental group, hence, this is an ethical dilemma.
Choose the appropriate term for each labeled part of
the image.
Label A (ridge core ocean trench)
Label B (ocean trench ridge mantle)
Label C (convection slab pull ridge push)
Label D (convection current slab pull ridge push)
Answer:
A-b -d d-c c-d
Explanation:
Answer:
Label A
Ocean Trench
Label B
Ridge
Label C
Ridge Push
Labe D
Convection Current
Edg 21
Information that controls a cells function is stored in a molecule known as ______
Answer:
The nucleus controls most cell processes and contains the hereditary information of DNA. The nucleus is surrounded by a nuclear envelope that is composed of two membranes. – Proteins, RNA, and other molecules can move to and from the rest of the cell through nuclear pores.
fart is big and small and large and tiny so what makes it so powerful?
Answer:
I think because of his health
18. Why are enzymes important to cells?
о
They provide structural support.
о
They form the two layers of membranes.
They store large quantities of energy.
о
They help bring about chemical reactions
Answer:
An enzyme is a type of protein found within a cell. Enzymes create chemical reactions in the body. They actually speed up the rate of a chemical reaction to help support life.
The negative effects of chemical control of weeds on rangelands
Answer:
Chemical residue remain on the vegetation.
Explanation:
The negative effects of chemical control of weeds on rangelands is that the chemical residue remain on the vegetation in rangeland which is dangerous for animals that feed on vegetation because the chemicals are toxic that cause serious damaged. Sometime the chemical also damaged the weeds as well as vegetation of rangelands and also kill the beneficial insects that is needed by the plants present in rangelands.
The Gram stain provides a lot of clinically useful information but it won’t give you all the information you need for identification and treatment. About which of these do you NOT learn anything from the Gram stain?
Answer: d) The ability of the bacteria to process nutrients.
Explanation:
Incomplete question.
Options,
a) Structure of the cell wall b) Bacterial morphology c) Susceptibility to antimicrobial drugs d) The ability of the bacteria to process nutrients.
Gram staining is a type of differential staining to study bacteria, and is used to see cell morphology and to differentiate between gram-positive bacteria that appear violet and gram-negative bacteria that appear pink or red.
To perform the staining, fix the samples with methanol for one minute or heat and add a dye called crystal violet and wait one minute. Then rinse with water and add lugol for one minute. Then add acetone alcohol for 5-30 seconds. At this point, gram-negative bacteria discolor while gram-positive bacteria do not. After this, a contrast staining is performed by adding safranin or basic fuchsin for one minute. This stain will turn the gram-negative bacteria pinkish-reddish.
Crystal violet is a cationic dye that penetrates all bacteria through the bacterial wall. Lugol is a compound consisting of iodine and potassium iodide and acts as a mordant. The iodine enters the bacteria and forms an insoluble complex with the crystal violet, causing the crystal violet to bind more strongly to the bacterial cell wall. The added alcohol and acetone are used for decolorization, since the iodine/violet crystal complex is soluble in the alcohol and acetone. Thus, gram-positive bacteria do not decolorize, while gram-negative bacteria do.
A contrast stain such as safranin or fuchsin is used to highlight gram-negative cells. After contrast staining, gram-negative cells are pink or red, while gram-positive cells remain purple.
The wall of gram-positive bacteria consists of about forty layers of peptidoglycan which does not allow alcohol to pass through it because it is very thick, while that of gram-negative bacteria consists of a single layer of peptidoglycan. These differences cause gram-positive bacteria to retain the violet color and gram-negative bacteria to discolor.
So, with this type of staining we can certainly see the structure of the cell wall, because those that retain the violet dye even after treatment with a decolorant are gram-positive (many layers of peptodoglycan) and those that easily lose the first dye and take up the second are gram-negative (single layer). It also gives us an idea of the shape and morphology, which when stained will be visible under the microscope.
It also informs us about susceptibility to antibiotics, since some act only on gram-positive bacteria and others only on gram-negative bacteria. For example, gram-positive bacteria are sensitive to beta lactamase/penicillinase and gram-negative bacteria are susceptible to broad-spectrum penicillins such as piperacillin. However, this type of staining will not tell us about the bacteria's ability to process nutrients, because that is not a process related to the structure of the cell wall.
What measurements are in the si system
Answer:
Length - meter (m)
Time - second (s)
Amount of substance - mole (mole)
Electric current - ampere (A)
Temperature - kelvin (K)
Luminous intensity - candela (cd)
Mass - kilogram (kg)
Explanation: in the chart above are the measurements in the si system.
Drag each of the following labels into the appropriate box to identify which motor division of the peripheral nervous system is identified by the given function.an be excitatory or inhibitory on the target organ Principally involved with movement of materials through the body Skeletal muscle activation Intestinal smooth muscle activation Voluntary Sweat gland activation Lacrimal gland activation Principally involved with movement "of" the body principally invvedPiloerector muscle Involuntary activation Somatic Autonomic
Answer:
Somatic: Skeletal muscle activation VoluntaryPrincipally involved with movement "of" the body.Autonomic: Can be excitatory or inhibitory on the target organ. Principally involved with the movement of materials through the body. Intestinal smooth muscle activation. Sweat gland activation Lacrimal gland activation Piloerector muscle Involuntary activation.Explanation:
We can divide the nervous system into the central nervous system, which consists of the brain and spinal cord, and the peripheral nervous system, which consists of all the nerves that are throughout the body carrying information from and to the central nervous system.
We divide the peripheral nervous system into the somatic nervous system and the autonomic nervous system.
The somatic nervous system is the conscious one, that is to say, that we know and control what it does. It is voluntary. It has motor and sensory neurons that carry information to and from the central nervous system. The somatic nervous system is the one that makes us move our muscles to do an action.
The autonomic nervous system is involuntary. In other words, we can not control it consciously. It is the one that controls glands, organs, and smooth muscle, like the one that surrounds the digestive tract to move the food. As we can not consciously control it, this system can work exiting or inhibiting an organ depending on the situation.
The peripheral nervous system is simply divided into 2 types, which are the somatic nervous system and the autonomic nervous system.
SOMATIC
Voluntary principally involved with movement "of" body skeletal muscles activation
AUTONOMIC
Involuntary lacrimal gland activation intestinal smooth muscle activation principally involved with movement "through" body sweat gland activation arrector pili activation can be excitatory or inhibitory on target organThe peripheral nervous system (PNS) is the simply known as the division of the nervous system that has all the nerves that is found outside of the central nervous system (CNS).
Its primary role is to connect the central nervous system to various organs such as the limbs, and skin. simply divided into 2 types, which are the somatic nervous system and the autonomic nervous system.
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QUESTION 16 Why does spoiled food become more sour? Spoilage microbes produce acid The nutrients in juice react with its packaging More hydrogen ion is consumed by spoilage microbes Enzymes in juice generate more hydroxide
Answer:
Spoilage microbes produce acid
Explanation:
When food becomes spoiled or is unprotected, bacteria will invade the food. These types of bacteria are called spoilage bacteria. The bacteria will multiply by consuming the nutrients from the food and grows very rapidly. In certain conditions, the invading bacteria will produce acids that protects them and creates a barrier for other microbes. This acid is what gives spoiled food a sour taste.
A penicillin reaction is a life-threatening event. In those who are allergic to penicillin, the drug acts as a __________ that binds to blood proteins, causing a strong immune response.
Answer:
A penicillin reaction is a life-threatening event. In those who are allergic to penicillin, the drug acts as a hapten that binds to blood proteins, causing a strong immune response.
Explanation:
Low molecular weight chemicals can bind to antibodies, but cannot activate B lymphocytes by themselves (they are not immunogenic). To generate specific antibodies to these small chemicals, immunologists typically bind them to macromolecules prior to immunization. In these cases, the chemical is called a hapten. Penicillin G is a typical hapten that tends to covalently bind to lysine residues both in solution and in protein-bound cells. Penicillin is a drug that behaves as a hapten, since the beta-lactam ring under physiological conditions opens and reacts with the lysine residues of proteins, forming a complex that is the main antigenic determinant of penicillin and other beta-lactams and is capable of to stimulate responses mediated by antibodies or by T cells.
