What temperature should sandwiches be kept at?

Answers

Answer 1

100 degrees so it can be nice and hot.


Related Questions

What is the minimum temperature requirement for eggs?

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The minimum temperature requirement for eggs is 40 degrees.

Kept within the refrigerator at no more than 40 degrees F, eggs last 3 to 5 weeks from the time you bring them home, in line with the U.S. Department of Agriculture (USDA). They're going to probably reach their date throughout now, however you'll be able to keep ingestion them.

To keep them safe, take eggs straight home and store them instantly within the refrigerator. Leave them within their carton and place them in the coldest a part of the refrigerator, not within the door. when exhausting change of state, eggs will be hold on per week within the refrigerator.

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Is Peter receiving enough dietary iron? Assume that he eats the entire portions.

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Assuming that he eats the entire portions. Yes, Peter receiving enough dietary iron.

Is dietary iron the same as the metal?

Iron is a metal; in fact, having too much iron in one's body can cause metal detectors to go off. However, iron is a crucial micronutrient as well. When a nutrient is referred to as essential, it signifies that the body cannot create it and must obtain it from diet.

Supplemental Iron (Ferrous Sulfate) For the treatment of iron-deficiency anemia, you can take ferrous sulfate as an iron supplement.

Since, Meat is the main source of iron. Age, sex, and physiological state all affect an individual's need for iron. For men and women who are breastfeeding or menopausal, as well as for pregnant women, the suggested daily dosages are 9 mg, 16 mg, and 25 mg, respectively. Yes, Peter's 10.8 mg of iron was sufficient for his needs.

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where in the refrigerator should you store raw meat with vegetables

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Answer:

They should be stored in the freezer

Explanation:

What is the Big 3 exercise routine?

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Even while it's a good idea to alter up your routines periodically, the so-called "Big Three" exercises—bench press, squat, and deadlift—should always be included, especially for hardgainers.

These are the three lifts that powerlifters utilise to compare their strength to that of the competition using the combined total.

Whether you're a novice, moderate, or experienced exerciser, you should set out time for resistance, flexibility, and cardiovascular conditioning.

The big three may be fantastic tools for building strength and size. Training them is a great technique to develop the lifts.

What workout has the most impact?

Walking. Cardiovascular activity, which strengthens the heart and burns calories, should be a part of every workout routine.

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How do you clean and sanitize the tools utensils and equipment write the steps and procedures on how do you sanitize these tools?

Answers

stay clean and dont stay clean so you can be clean

Why is sleep important for healing?

Answers

Answer:

While sleeping, your body shuts down causing the nerves to calm down.

Explanation:

How do you deal with an intoxicated guest?

Answers

The following are the method to deal with an intoxicated guest:-

Make themselves less available.Offer food, which may help slow alcohol absorption.Remove empty glasses and bottles before serving a fresh drink.Suggest to guests that they have water or a nonalcoholic beverage with a friendly phrase.Invite the individual to an area away from other patrons where you can talk.Politely, but firmly, encourage the guest to go back to his room.Place Them in the Recovery Position.

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Who is at highest risk of infectious disease?

Answers

Answer: People at higher risk of infectious disease include: Those with suppressed or compromised immune systems, such as those receiving cancer treatments, living with HIV or on certain medicines. Young children, pregnant people and adults over 60.

Explanation:

Having additional medical issues, including diabetes, COPD, autoimmune illness, and others. other elements, such inadequate diet, stress, or sleep deprivation.

Who is most at risk for contracting an infection?Serious disease is more likely to affect older persons and those with underlying medical conditions such high blood pressure, heart issues, or diabetes. People who have a fever, a cough, or trouble breathing should consult a doctor. COVID-19 can be acquired from individuals who carry the virus.Nocardiosis is more likely to affect those with extremely compromised immune systems. The immune system can become weakened due to a number of illnesses and disorders.A variety of endogenous causes can influence the risk of infection.  Skin damage from an incision, in addition to being very young or old, can make a patient more susceptible to infection. Risk factors can include weakened immunity brought on by illness, weakened circulation brought on by peripheral vascular disease, weakened skin integrity following surgery, or frequent contact with contagious agents.

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tell me about a time you made a mistake examples customer service

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A time when I made a mistake examples customer service is described below.

Being a customer service provider, once I was on duty and a customer called and started explaining about her problem of not being able to see properly due to increased eyesight vision and i misunderstood it as if she was having a serious problem and she is not being able to see anything.

So, I called her urgently in the clinic and boked an emergency appointment with the doctor. But when she arrived and explained us about her problem again than i realized my mistake for which I was issued a warning by the doctor and the management team.

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what is cross contamination of food

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Cross contamination is the transfer of pathogens and other harmful microorganisms from the service area to the food that is being prepared.

It has the potential to lead to an outbreak and become a means of dispersing foodborne illnesses. Anywhere along the food supply chain, it can happen and have a negative impact on your business operations.

What causes cross contamination of food?

Inappropriate handling of food, cutting boards, and utensils can cause cross-contamination, which is the transfer of dangerous bacteria to food. Keep these foods and their juices separate from freshly prepared foods, already cooked or ready-to-eat foods, and seafood, in particular when handling raw meat, poultry, eggs, and seafood.

What foods have pathogens?

The most contaminated raw animal products include raw or barely cooked meat and poultry, raw or barely cooked eggs, unpasteurized (raw) milk, and raw shellfish. Vegetables and fruits can also become contaminated.

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When should shell eggs be rejected?

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Reject it if the temperature is over 41°F or if it has an unusual odor, color, or consistency.

When ought shell eggs to be discarded? If it's above 41 degrees Fahrenheit or has an odd odor, color, or consistency, reject it.Anything outside of the suggested range ought to be discarded.Food that is cold should be consumed at 41°F or less.Milk: It can be delivered at 45°F or lower (but you must cool it to 41°F or lower in four hours).Receive shell eggs at 45 degrees or less.Shell eggs must be stored and transported under refrigeration at an ambient temperature of 45 degrees Fahrenheit, according to regulations mentioned in 9 CFR 590.50 that were established by the Food Safety and Inspection Service, U.S. Department of Agriculture.

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What are the 5 methods for assessing temperature?

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The 5 methods for assessing temperature are rectal, oral, axillary, tympanic,  temporal artery.

Rectal. The child's bottom is where the thermometer is inserted.

Oral. The thermometer is inserted under the tongue in the mouth.

Axillary. The armpit is where the thermometer is put.

Tympanic. The ear is where the thermometer is inserted.

the temporal artery The forehead's surface is measured by the thermometer.

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What is the example of unintentional injury in school?

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Gashes and wounds, head wounds, injuries and strains, disengaged joints, interior wounds, cracks or broken bones, and coincidental strangulation are a few instances of unintentional injuries at school.

For certain, the most widely recognized wounds at school happen in the jungle gym. Instructors and other staff entrusted with managing kids on a jungle gym or rec center set have a mind-boggling liability. Mishaps can occur in a flash and serious wounds can result.

Unintentional injuries at school have been recognized as a huge general medical issue. A significant obstruction to the improvement of injury counteraction strategy has been the shortfall of public information on the conditions of wounds to understudies which happen at school.

A portion of these wounds can be minor, yet a few wounds supported on a jungle gym are extreme. A kid might be cut assuming they stumble into a screw or nail that isn't secured or embedded appropriately, or get an injury when they sneak off a piece of hardware.

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What are the 3 most important principles for storing food safely?

Answers

Answer:

efrigerate or freeze perishables right away. ...

Keep your appliances at the proper temperatures. ...

Check storage directions on labels

Explanation:

What are 6 ways to prevent a fire?

Answers

Plug In Anything You Aren't Using, Utilize surge protectors, Never let a flame burn unattended, Keep Heat Away From Flammable Items, Avoid smoking indoors, extinguish the fire, clear the clutter, remove the lint, and replace the filters are 6 ways to prevent a fire.

What are 3 ways to prevent a fire?Never use an extension cable; instead, plug power cords directly into outlets. To keep fire and embers inside the fireplace, use a glass or metal fire screen and never leave a fire in it unattended. Never heat your house with an oven or stove.Methods to prevent fires to think aboutFire doors as well as antique doors. Fire doors can significantly slow the spread of a fire, but it's not always viable to install them in older structures. ...Plug In Anything You Aren't Using, Utilize surge protectors, Never let a flame burn unattended, Keep Heat Away From Flammable Items, Avoid smoking indoors, extinguish the fire, clear the clutter, remove the lint, and replace the filters are 6 ways to prevent a fire

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You are going to research the technological support for health care in your community. Consider
any technology that assists in assessing, monitoring, improving, and maintaining health for your
community. Examples should include Internet resources and tools such as online scheduling
services for community health providers and support groups and telephone services such as
health hotlines and 911 service. Include medical technology such as ultrasounds,
mammograms, X-rays, AEDs, and MRIS. Include other technologies that you find in your
research.
Use resources such as the Internet, the library, or phone interviews to conduct your research.
Your research should examine the purpose, cost, benefits, and accessibility of the technologies.

Answers

Technological supports for health in my community assist in assessing, monitoring, improving and maintaining health for your community. One example is Internet resources and tools, such as online scheduling.

services for community health providers and support groups and telephone services such as health hotlines and 911 service. In my community there are many medical technologies such as ultrasound, mammograms, X-rays, AEDs and MRIS.

How can technology be used in healthcare?

In the area of ​​medicine, innovations range from digital processes to the use of robotics in surgeries, including an exoskeleton that can help people with mobility difficulties. Telemedicine, for example, is one of the great technological innovations in health.

What is the importance of technology in healthcare?

Technology is extremely important as it generates many impacts on the way diseases are treated, as well as on health management and patient follow-up. In this way, technology allows decision-making in a more accurate way.

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A 44-year-old male weighs 202 lbs and has a body fat percentage of 26%. He wants his body fat to be at 20%. How much weight would he need to lose to get to his body fat percentage?

Answers

He needs to lower his weight to 186lbs.

What is body fat percentage?

The only body measurement that directly measures a person's relative body composition without taking into account a person's height or weight is the body fat percentage, which is used to gauge fitness level.

The body fat percentage (BFP) of a person or other living thing is calculated by dividing the entire mass of fat by the total body mass and multiplying the result by 100. Maintaining life and reproductive processes need essential body fat.

Male body fat percentages ranged from 23% at age 16 to 19 to 31% at age 60 to 79. From 32% at age 8 to 11 to 42% at age 60 to 79, the mean proportion of body fat in females fluctuated. But it's crucial to understand that in order for women to lead a normal, healthy life, they require at least 9% more body fat than males do.

A 150-pound person with 1% body fat would have 3 pounds of fat. Therefore, three pounds of fat would need to be lost in order to lose one percent of your body fat.

So here , he has to reduce his body fat to 186lbs in order to reduce the body mass index to 20 percent.

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Can you put lemonade in a metal container?

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You cannot put lemonade in a metal container because it  contains acid which reacts with metal container and forms poisonous substances.

Metal Containers suggests that any instrumentation made of Aluminum, tin or steel that contained a product for consumption. massive metal containers, known as drums, are generally used for the storage of oils and liquids within the industrial food sector. Aluminum is usually used for receptacle containers and is economical for aroma and wet hindrance.

Metals react with acids. therefore food things with acidic parts could react with the metal to supply cyanogenetic materials. Thus such food things shouldn't be keep in antimonial containers.

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a food worker needs to put on gloves before cutting fruit

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Before putting on gloves, a food worker must wash their hands to prevent the spread of food-borne illness.

What is contamination from food sources?

The phrase "food-borne contamination" refers to methods for preventing illnesses brought on by food.

To prevent food-borne contamination, both the food and the people handling it must maintain hygienic conditions.

In order to prevent food-borne contamination, a food worker must wash their hands before putting on gloves.

It is frequently implied that the majority of foodborne illnesses are brought on by food consumed in settings where meals are made to order, like restaurants or private residences.

More than 250 foodborne illnesses have been uncovered by researchers. Numerous bacteria, viruses, and parasites are to blame for the majority of them, which are infections.

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What are the 3 ways you can apply the principle of overload?

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The three ways that applicable to the principle of overload:

1. Lift more weight each time.

2. Boost the amount of work.

3. Alter the exercises being used.

One of the seven fundamental rules of training and fitness is the overload principle. Simply defined, it states that in order to show adaptations, you must gradually increase the intensity, duration, kind, or time of a workout. The improvements in endurance, strength, or muscular size are the adaptations. One of the seven fundamental rules of training and fitness is the overload principle. Simply defined, it states that in order to show adaptations, you must gradually increase the intensity, duration, kind, or time of a workout. The improvements in endurance, strength, or muscular size are the adaptations.

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What is an example of a similar shape?

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The shapes of two rectangles are an example of comparable shapes.

Explain about the similar shape?

The use of a scale factor allows for the enlargement of similar shapes. The equivalent lengths in identical forms have the same ratio and all the associated angles are equal.

Two figures are deemed to be "similar" if they share the same shape, congruent matching angles (i.e., angles that are present in the same locations on each shape), and equivalent scale factors. The lengths of their respective sides must have a matching ratio in order for the scale factors to be equal.

When two figures are similar, it means they share the same shape. Congruent objects are those that have an identical match in size and shape.

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Which procedure is are correct in thawing of fish and other marine products?

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Many industrial production procedures depend on thawing. It influences both the material yield and the quality of the finished goods, thereby affecting the process' overall effectiveness. As the fish industry uses freezing more and more, the importance of the technical steps needed for industrial thawing (the opposite process, so to speak) rises proportionately.Heat is extracted from a product during freezing. The energy flow must be reversed, i.e. heat must be reintroduced into the product, in order to thaw it once more. Both processes are antagonistic, however they have some subtle differences. While the main goal of fish freezing is to quickly bring the product's core temperature to the target level ("shock freezing"), there are many more factors to take into account when thawing. With regard to the potential impact on and predictability of the outcomes, this makes thawing the more sophisticated and complicated process.

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how will you protect your computer from viruses

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Set up your antivirus, anti-malware, and anti-malware programmes. data encryption Implement a virtual private network (VPN).

Viruses are harmful programmes that can operate secretly on your computer. They replicate themselves in programmes and documents on your computer in order to propagate over the internet and emails. By erasing files, viruses can harm your computer and provide hackers access to track down and steal your sensitive data.

A few fundamental security measures for your PC:

Adapt the security settings of your browser.

Use a malware-detecting app Installing and maintaining an anti-malware programme can help protect your computer against viruses and other malware (malicious software). Microsoft Defender is a free anti-malware programme that comes with Windows and receives regular updates via Windows Update.

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When a person uses alcohol as an escape mechanism, it's common for him to...
A. sleep longer.
B. suffer from insomnia.
C. sleep deeper.

Answers

Answer:

It is common for the person to suffer from insomnia.

Explanation:

Although all three options are associated with alcohol usage, insomnia is incredibly common with people who use alcohol more often that they should.

When a person uses alcohol as an escape mechanism, it is common for him to suffer from insomnia. Therefore, the correct statement is option B.

What are the side effects of using alcohol?

When a person uses alcohol as an escape mechanism, their normal sleep patterns can be disturbed which can lead to difficulty in staying asleep. This condition is known as insomnia.

While alcohol make a person feel fall asleep more quickly, it also disrupts the sleep throughout the night which lead to feelings of fatigue during the day. Alcohol is a depressant that affect the quality of sleep.

Alcohol interferes with the normal sleep cycle, which causes the person to have nightmares, or other sleep disturbances. Alcohol also increases the symptoms of sleep apnea, where a person stops breathing briefly during sleep.

Therefore, when a person uses alcohol to escape from real world, it is common for him to suffer from insomnia.

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which action can lead to unintentional injuries driving and sending a text

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Driving and sending a text can lead to road accidents due to a lack of focus on driving which can result in unintentional injuries like multiple fractures in the body, internal bleeding, cuts, scrapes, etc.

Unintentional injuries, which are the leading cause of death and disability, are wounds that develop without conscious intent.

The major causes of unintentional injuries to adolescents are motor vehicle crashes, being struck by or against an object or person, cuts from sharp objects, and falls.

According to the CDC, there are several dangerous behaviors that result in accidental harm, such as using a phone while driving, bicycling without a helmet, not fastening your seatbelt while you're a passenger in a vehicle, and traveling in vehicles with intoxicated drivers.

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Answer:

your correct

Explanation:

diobolical buttflake

What is the food worker required to wear when frying donuts in a deep fryer?

Answers

Rubber aprons, heat resistant gloves are used by food workers  when frying donuts in a deep fryer.

Who is a food worker?

Any person performing a variety of tasks associated with the preparation, serving, storage, delivery, and upkeep of clean and sanitary kitchen and dining areas is referred to as a "food worker," as is any person working with unpackaged food, food equipment or utensils, or food-contact surfaces.

A person should be careful to use clean and appropriate utensils when preparing food. Only one opening of the single-use item is required.

A hair restraint must be worn over the entire head of hair. Beard net needs to be worn over the facial hair. The employee must never leave their bangs or any other hair hanging outside of the hair restraint.

The workers put on safety goggles for their own protection as they prepare the food.

While preparing food, rubber aprons and heat-resistant gloves are used to protect workers from the heat.

When serving food to the customer, the food must be properly covered and the hands must be protected by gloves.

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5 differences between walking and running

Answers

Some significant distinctions between running and walking. Start out walking for modest distances and gradually increase it if you're just starting an exercise regimen, are out of shape, or want to lose weight.

If you routinely walk, even at a leisurely speed of 2 miles per hour, you can reduce your risk of heart disease by 31%.

calorie burning Compared to walking, running burns more than twice as many calories every minute.

You will need to walk farther or more frequently to reap the same benefits as running because walking is less strenuous than running. Running is more effective, but it comes with a higher risk of injury, and if you do sustain an injury, it will take longer to recover. The activity you'll actually perform is the one that's greatest for you. Decide the exercise you prefer, whether it be walking, running, or a combination of both.

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What temp must the soup reach in the next 4 hours?

Answers

When cooling a sizable batch of chili, soup, or stew, the danger zone can take a while to pass. The soup must reach a temperature of 140 °F in two hours, and a temperature of 70 °F in no more than four.

Soup is a type of liquid cuisine that is made by flavoring meat, chicken, fish, beans, or vegetables in liquids like milk, stock, or water. Soups were traditionally cooked by dropping hot stones into the liquid before the development of pots that could resist the direct heat of a fire. Soup-making is as old as the invention of vessels to hold liquid. Long-cooking soup allowed for the nutrient-dense extraction of small amounts of fish and meat that were too tough or bony to be used in any other way.

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Can eggs be stored at 80 degrees?

Answers

No, eggs cannot be be stored at 80 degrees as it should only be stored in refrigerator at 40 degrees or below.

To keep them safe, take eggs straight home and store them instantly within the refrigerator. Leave them within their carton and place them in the coldest a part of the refrigerator, not within the door. when exhausting change of state, eggs will be hold on per week within the refrigerator.

If your home is too warm (above eighty degrees) its best to stay them within the refrigerator as they may incubate! once refrigerant eggs, it's vital that the temperature be unbroken between concerning 36 degrees (F) and 40 degrees (F). Something colder and therefore the eggs are seemingly to freeze.

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Why is it important to practice food safety?

Answers

The importance  of  practice food safety key to sustaining life and promoting good health.

What is food safety?Food safety means handling, preparing and storing food in a way that best reduces people's risk of contracting food poisoning. Food safety means handling, preparing and storing food in a manner that best reduces the risk of food contamination. Food security is a global problem that affects many aspects of daily life. The purpose of food safety principles is to prevent food  and  food poisoning. This is achieved in a number of ways, some of which include: Appropriate cleaning and disinfection of all surfaces, equipment and tools High standards of personal hygiene, especially hand washing Appropriate food storage, cooling and heating temperatures, environment and equipment Implementation of effective pest control

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